Simply Delish Crackers

This recipe is great for beginners and those of us who love to snack. These crackers are easy, versatile and are quickly gobbled up by friends and family. I serve them at parties, or just bake them when I want a snack. Look out....kids love these. My boys can eat a whole batch if I let them (and they have!), luckily, they are super easy and quick to make.

Simply Delish Crackers

• Two cups flour
• One teaspoon baking powder
• 1/2 teaspoon salt
• 2/3 cup warm water
• 1/3 cup olive oil

Preheat oven to 400 degrees (oven temps may vary) and lightly grease cooking sheet.  Combine all dry ingredients together, then stir in oil and water to make dough. Dough should be smooth.  Cut dough in half, and place on cooking sheet, and roll out flat. I like to use my fingertips to poke the rolled out dough for more of a rustic, fresh look. For crispier crackers, roll to 1/4 inch thick. Using a pizza cutter, roll across dough to make crackers. Cut in desired shape and size. Brush crackers with light layer of olive oil.
**This is where your taste comes in. You can top these crackers with whatever seasoning you like. My family prefers sea salt and cracked pepper, sea salt and cayenne pepper, and cinnamon and sugar. Sprinkle your preferred topping on crackers, making sure each cracker gets topped**

Bake 10-13 minutes (timing varies according to oven) or until desired crispness. Remove from oven and let cool on rack or in bowl. These are delish served alone or with a dip.